This post is actually very late. I’ve been here numerous of times since I’ve first been here. If you were to ask me my favourite bakery – this is it Le Fourmil is an amazing bakery in an great space. I’ve ordered my birthday cake from here, I’ve brought my friends here, my father-in-law, the list goes on.
This particular time I ordered their Almond Croissant and it’s an amazingly flaky croissant with a delicious almond topping with some filling. The croissant has a spectacular texture, and we’ve even tried their chocolate croissant and savoury ones. They’re all amazing.
I’ll never go to a little shop like this without ordering a latte. Their coffees are very tasty, not too strong but they take so much care in everything they make.
There’s plenty of parking here, they used to have a nice space for you to sit down in, but they have chairs outside if you need to eat your purchases right away. Their tarts, breads, pastries, everything is worth a try!! My best advice, keep going back to try everything!
101-1205 Bow Valley Trail,
Lunch in the mountains is my way to wind down the city life. You’ll hear me say that a lot as I am quite a high energy and fast paced person. These trips helps me keep sane and keep in balance. We walked into a little store and turned the corner and found Mountain Mercato which was a little deli that we sat down at.
I sat down and ordered a Latte and it was so nice. The environment was comfortable and there were a lot of people that came down to this little gem for a quick bite to eat, or they took it to go. It was a beautiful Saturday afternoon, and everything was really nice.
I know I ordered their Daily Special Panini, I started with their frittata, but they ran out so I went for their second best. I honestly can’t remember hat it was called, but the balance of the panini was amazing and with gooey cheese. It was delicious even and it even seemed healthy!
The other panini seems liked the perfect one to order as it was brunch. It was the Farmhouse Panini with egg, cheese and meat with seasonal vegetables. It was a perfect brunch in between bread!
This was a fun place to go, and you do need to be prepared to spend some time here. The food and coffee really hit the spot. The seats are limited but most people do take out.
102-817 8 St,
Weekend cruises to small towns has always been one of my most favourite things to do. This time we piled some friends into a bigger car and went out to Vulcan. I can’t believe we spent almost an entire day here but we made some pretty amazing memories. We didn’t know where to go for lunch as all the options were either closed for the weekend or Covid or something was up. We walked right by New Club Cafe and I was the one leading the pack at this point and all I wanted to do was look at the menu. The lovely gentleman who just finished lunch there opened the door for me and I couldn’t tell him I wasn’t going in… so in we went!!
I wasn’t expecting to eat here, and actually none of us but we stared at the menu for awhile!! The menu was extensive and it felt like home in a way. I really miss out old restaurant and just being able to run into the kitchen and help out and just look around to help me decide what to eat. My girl friend and I ordered a burger special each, just plain and simple. The burger was quite large and juicy so overall an awesome burger with fries.
The guys ordered different things. From a Ginger Beef platter with an Egg roll to a Veal Cutlet, which I recommended to these boys… to go for a veal cutlet in these small time Western Chinese restaurants!!
We had strawberry milkshakes and Shirley Temples, but taking pictures of our food this time wasn’t on the top of our list as we were trying to figure out and complete the Vulcan walking tour. LOL! For the record, we did complete it!!
New Club Cafe
24 Centre St,
I’ve recently started a new job and my co-workers here now know I love food. They’ve given a huge array of things to try and places to go as I’m in a new area of the city and really know nothing. A handful of people have now told me to go to Han Corea and report it to them after the weekend – so here we are! This little place is busy, and it can be a bit hard to find as it’s a small place. I only found it due to the amount of vehicles going in and out of the parking lot.
Once we ordered our food, a selection of kimchi dishes arrived to our table. They didn’t have a lot, but a good variety. They did ask if we wnated more after I devoured it. I actually love kimchi and I often have a tub in my own fridge. I eat it after work, I eat it with rice, I eat it everywhere!
One of my absolute favourite Korean dishes is Japchae and to my shock, they didn’t have it here! It honestly was what I was going to have but I ended up getting a bowl of rice and their order of So Bulgogi where their Korean ribs are made with their Korean sauces and grilled. I love making Korean ribs so it’s so much fun to taste different recipes. This one was really tender and well seasoned. The aroma when it came to the table really made everyone look! It was fantastic!
Something we don’t typically order is a tofu stew and this time it was a new place and new everything – so an order of Soondubu-Jjigae was ordered and it had the silkiest tofu in this hot soup that we ladled over rice. It’s was the perfect winter dish as it was warming from the inside out.
Overall this place was very enjoyable and I now know I can listen to some of my guys recommendations! It’s close by as well so if I was feeling very adventurous over lunch hour, who know, maybe I’ll do a take out!
7008 Farrell Rd SE,
I like pies, and I had a family in town for a month and I decided to try to get pies to make… but that never happened!! So, on Pie Day I wanted pie and found myself on a drive to the other end of the city to get some pie at Pie Junkie to bring back home, heat up and eat!
When we got there, there was a lineup and it was great to see!! I love supporting local businesses and this is one I’m happy to support. I got myself a Aussie Beef Pie and I wasn’t sure what it was. It’s a great pie with a flaky buttery crust filled with ground beef and then there was some gravy/sauce that spilled out in the centre!! It was amazing and it kind of reminded me of sheppards pie filling.
We also got their Butter Chicken Pie and it was quite tasty. It wasn’t really a butter chicken taste, but it was a delicious chicken filling with a bit of heat! The crust was also flaky and buttery and it’s almost like the Jamaican pie crust!
Then just as we’re paying, I needed a sweet pie. Everyone knows I have a sweet tooth and I got their Coconut Cream Pie which was absolutely beautiful!! The cream was light and fluffy, and great coconut taste!
Overall the pies were stuffed to the brim and was packed full of flavours! To reheat was simple as it said heat up in a cold oven 250F until you see a puddle of butter in the bottom. It was perfectly heated up and these pies are the best I’ve ever had!
8 Spruce Centre SW,