There’s really nothing more exciting for me to have a Holiday London Fog from Second Cup. I know I rave about Chai tea’s and what not, but this is always another neat alternative. London Fog is normally made of Earl Grey Tea and some Vanilla flavour shot with steamed milk. What makes the Holiday version extra special is that they use a holiday Earl Grey tea, which is cherry flavoured. It seems like a lot of flavoured shots in the drink, but it’s actually quite good. It’s a bit on the sweeter side from both the cherry and vanilla, but it’s something I’ve associated the holiday season with as well. This is definitely a drink that you don’t need to add extra sugar in either!
MGM Grand Buffet
We don’t normally eat at buffets, but we did on this occasion, as the room I booked came with complimentary buffet. I stayed at the MGM Grand Resort & Casino which was a wonderful place to stay.
The buffet was delicious, and there was a lot of food options. It was quite the Grand Buffet as you’ll definitely find something for everyone! They have from regular breakfast/lunch foods like potatoes, eggs, sausages, to much more exotic brunch items like sushi. Even the selection at the salad bar was massive, and the ingredients were fresh. They employees at the Grand Buffet keep the items stocked and that’s a great thing to see – as I’ve been to a few buffets that don’t refill to control their supplies and not meeting demands.
One of my favourite stations from this buffet was the Smoked Salmon, they had two pieces of really nice salmon, and I’m sure I ate enough they would’ve frowned at me if they knew it was going into my belly – solely! I did try some of their sushi, and it wasn’t anything special, but I think it’s a special item for breakfast! This buffet is definitely trying to cater to as many ethnics and cuisines as possible!
To further enhance what I’m talking about regarding selection, even the selection of loaves was massive! There is really something for everyone, and it’s kind of too bad this was found at the back – because I really stuffed myself before I found the bakery selection!
I really enjoy desserts, and the dessert bar at this buffet is actually quite massive for a morning buffet. I’ve previously been to a buffet in Vegas last year and they actually do things like turn the ice cream machine off for the morning buffets, and everything becomes cookies, pastries, like croissants, breads and toasts and other morning goodies. At the Grand Buffet, they even have a large selection of sugar free desserts which is really pleasing to see!
This is a great location and definitely a grand buffet! You can find traditional meal items to specialty items, and usually variations of all, plus everything in between! So, if you’re looking for selection, especially with the heated item selection – this could be a great option for you!
MGM Grand Buffet
3799 Las Vegas Blvd S
Las Vegas, NV 89109
(702) 891-7777
Fernandez & Wells – London, England
While we were in London, we really wanted lunch, and had absolutely no idea what we were wanting to eat – but knowing we had to eat! We just happen to be walking down Lexington Street, and we saw 3 cured legs at the window, and we knew this was the place where we wanted to eat! This lovely location is called Fernandez & Wells which seemed perfect!
This store front is wonderful! It’s small, warm, cozy, and the smell of freshly roasted and cured meats fills the air! When we got to the counter to see what we wanted to eat, there was a pile high of sandwiches on a selection of ciabatta buns or ‘bocadillos’ (crusty flutes) – and they get grilled after you order them.
I ordered the Grilled Chorizo Sandwich which is made of their fresh chorizo, and lined with some roasted red peppers and rocket leaves. After this sandwich was grilled, it was delicious and it was kind of spicy and super tasty!
We also ordered Rare Topside of Beef Sandwich which was a sandwich packed with roast beef and some horseradish. The roast beef was perfectly roasted and it wasn’t tough at all! It was tender and full of intense beef flavour which was very nice! I personally think they put a tad too much horseradish on the sandwich, as it cleared my sinuses and made my eyes water! I ended up scooping off some of the horseradish before finishing up my half of the sandwich.
Fernandez & Wells really keeps things simple. When we asked what there is to drink, they looked at us funny and said “wine or water”, so we opt’d for wine, as it looks like the thing to do! We don’t ever drink wine, so it was kind of funny as we had a nice buzz from it! 🙂 We ordered the Alpha Zeta Chardonnay which was quite light already. I can’t say if it was good or not as I do not know how chardonnay is suppose to taste, or the difference between any wines. But, it was crisp and light – and actually a bit refreshing!
This was one of the best sandwich lunch places we’ve had in a long time! Things are kept basic, simple and rustic and that made for a delicious place to eat! We even went at an odd time, and there wasn’t seating left. Most of their customers take away, or they’re sitting there enjoying cheese and wine or something like that! It was just nice to step out of the busy streets of London and step into their restaurant and we were able to relax and watch the world pass by. This location is truly a hidden gem for us!
Fernandez & Wells
43 Lexington St
Soho, UK
(020) 7734 1546
Giraffe – Waterloo London
During our trip to England, we had to visit London. Our first night in London, we met up with my cousin there and she brought us to Giraffe which was located on the Southbank near Waterloo. It was a beautiful location as it was right off the river, and a great place to stop in for a bite to eat as it was just beginning to pour that day.
I ordered a Smoothie as I wanted something sweet and fun! I tried the Mango Mama which was a smoothie made with mango, strawberry, banana, orange, apple juice. I ordered mine without the banana, since I’m allergic to bananas, so it wasn’t as thick and creamy. It was still a delicious drink though, full of fruit flavours! The best thing about this drink I must say was the awesome giraffe stir-stick standing in my smoothie! The giraffe was just tall enough so it’s head would stick out of the drink! My little nephew loved these giraffe stir-sticks too!
I wasn’t too sure what to try – the menu was massive, so I just picked something I thought I would enjoy instead of venturing off and trying something new. I ordered the Rodeo Chicken Burger which was a huge burger of grilled chicken breast with melted cheddar, fried mushrooms, BBQ sauce and onion ring. It had the usual condiment suspects such as lettuce, tomato and mayo. It was weird, as I’m not normally a fan of chicken breast – they’re normally kind of over cooked and dry, but this chicken breast burger was actually juicy, mouth-watering good! With the crunch from the onion ring, and the extra sauce from the BBQ sauce, it was a delight to eat this burger!
I split my meal with my husband, and he ordered Grilled Mojito Chicken which was something completely different from what we’ve ever ordered or tried to make at home. This was half chicken marinated in mint, lime and rum. Served with sin on fries and a home made poppy seed celery slaw. This half a chicken was really unique as it was infused with mint and lime flavour. It’s like no other roasted chicken, but it was extremely enjoyable.
My cousin enjoyed a Szechuan Sesame Noodles which was basically fried vegetables and egg noodles in a Szechuan pepper sauce with ginger, garlic, fresh mango and fried shallots. It was definitely Asian style and it must’ve tasted good as she almost finished the entire bowl. This bowl of noodles was the best smelling dish, and it looked really good as well!
My little nephew ordered a kids Pasta Pomodoro fresh penne pasta with pomodoro sauce, and of course he had fun eating this plate of food! He actually enjoyed it so much, he ended up eating it with his hands instead of his utensils! The little kid finished everything, and had some of our french fries as well!
Overall, this was an amazing place to eat! The atmosphere was fun, the prices was reasonable – especially considering the location of the restaurant! Best of all, the food was great, and the service was fine. Our favourite course from the evening would for sure be the Grilled Mojito Chicken, and we would order that again!
Giraffe
Southbank Centre
Waterloo
Belvedere Rd
London, UK
Jean-Philippe Pâtisserie Bellagio
From last time I went to Vegas, I discovered Jean Philippe Patisserie, and I knew I had to go back. I went back everyday this time, and I don’t regret the extra sugar at all! It’s a wonderful place to go to get delicious baked goods and sweets! This time, I even went to the Jean Philippe at Bellagio, where there is the tallest chocolate fountain, and it was amazing!
After reading some reviews when I got home last time, someone told me that the Jean Philippe Crepes was a must try item, so I had to try it this time. It was a fun experience as they make it in front of you after you order. I ordered a Dulce de Leche Crepe which was a crepe with dulce de Leche caramel sauce, and then topped with chocolate shavings and whipped cream! I didn’t eat it there, I brought it back to my hotel room to enjoy, so it fell apart a little by the time I got it back. But, it tasted wonderful!
The crepe for the most part was in good condition, all except the whipped cream that started to slide off and was half melted as the crepes was hot when I got it. It was good that it was quite cool outside in Vegas so it didn’t do any further damage.
Once I got my fork through the crepe, I knew I was going to love this dessert! The texture of the crepe was warm, soft and chewy with a very subtle sweetness to the crepe itself. I’ve had crepes where it was hard and just not very pleasant, but this one alone was decadent! The batter was perfection and with the Dulce de Leche Caramel Sauce inside, it was really good!
I believe if I ate this on location, the warm caramel sauce would have oozed out a bit and made it even more wonderful – but this is a good excuse to go back next time! 🙂 From this Bellagio location, I bought also a Cinnamon Bun and saved it for breakfast the next morning. I couldn’t wait to get my hands on it as I love cinnamon buns.
Jean-Philippe Pâtisserie
3600 Las Vegas Blvd S
Las Vegas
(702) 693-8788