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City Hollywood Cafe – Toronto, Ontario

We took a red-eye flight out to Toronto for a quick trip. When we got there, we quickly picked up our rental can and checked into our hotel room. From there, we took a quick hot shower and went out looking for breakfast as it was only about 9am. We found a place where my cousin took us to a few years back called City Hollywood Cafe located behind Pacific Mall – 太古 on Steeles and Kennedy in Markham, Ontario.

We sat down, and I quickly ordered a cup of Milk Tea – 奶茶 as I was craving a cup – with condensed milk. It was quite strong of a tea and that’s the way I like it. When I got home, I actually made my own version of milk tea, and it’s just as good!

Since I was a tad jet lagged and really sleepy as we didn’t really get sleep from the night before, I opted out for something smaller. I ordered the French Toast – 西多士 I really like Chinese/Hong Kong style French Toast because they usually use Chinese “square bread” which usually is sweeter than your typical sliced bread. The egg batter is always thick and delicious – and the sheer amount of oil they use to make their French toast makes for a crispy breakfast

The breakfast set meals are always fun to order. They normally come with tons of stuff at a really good price – at only $4.99! This meal was also ordered with milk tea, and the set meal was for Cutlet Pork Chop with Egg. This particular meal came with toast, eggs, and of course a deep fried pork cutlet ontop of macaroni’s in soup.

Overall, I really enjoyed the few times I’ve been to City Hollywood Cafe and I’m sure I’ll be back again for any meal during the day! The food has always been really good, and nothing beats their prices and hours.

City Hollywood Cafe in Markham

4372 Steeles Ave E
Markham, ON M1V4S5
(905) 305-8877

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Homemade Hong Kong Style Nai Cha – 港式奶茶

Hong Kong Style Milk Tea Recipe

I recently been craving a lot of childhood goodies, and one of the things I really like is Nai Cha which literally translates to “milk tea“. It’s also known as “Pantyhose Milk Tea – 絲襪奶茶” as historically, they used pantyhose as a filter to make this tea smooth. I really enjoy the Hong Kong style Nai Cha which is quite dark and strong, so I’ve been playing around with ways to make my own version at home.

Ingredients:
4 cups of boiling water
6 Black Tea Bags
2-3 Tablespoons of Condensed Milk

First, in a pot, I add about 4 cups of water and bring it to a boil with the tea bags (with the bags in the water and the string sitting on the handle). I like to use Lipton Yellow Label Tea, but you can use whatever black tea you like.

Once the water boils with the tea bags, the water starts getting quite dark, and since I really like my Nai Cha strong, I reduce the heat a leave it at a simmer for awhile. I’ve been boiling it slowly for an hour.

Then, I let it cool a bit, put some condensed milk in the bottom of my cup and pour the tea on top.

Once I do that, the best part is next – stir and enjoy! These drinks are normally served with light meals or breakfast! But, I like this Nai Cha wherever and whenever!

Another alternative to this is the more traditional cafe style where you can replace the Condensed Milk with Evaporated Milk and sugar. Be sure to add the sugar before the evaporated milk if you choose to go that route! Both milks are wonderful in milk tea! If you’re craving iced milk tea, make the nai cha with either sugar and evaporated milk or condensed milk and allow it to cool for a bit. Then, in a tall glass, fill it with ice and pour the nai cha over the ice – stir and enjoy!

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Chateau Deli – Fairmont Lake Louise

Lake Louise is one of my favourite places to visit in any season! When I go in the winter time, my favourite thing to do is grab a hot chocolate with marshmallows from Chateau Deli and just walk around or look at the frozen lake. This year, I went for the Ice Magic Festival which I’ve always wanted to go see. It’s really neat watching talented people make an actual sculpture from blocks of ice.

The deli is almost a cafeteria styled place such that you take/order what you want and then pay at the end. There is a small seating area for you to enjoy your purchased goods, but during special occasions, it’s a little challenging to find a table to sit at and enjoy.

This time, like all others, we ordered our Hot Chocolate with Marshmallows and I never get whipped cream as it’s a little too much dairy for me. The hot chocolate here is really delicious and it’s not like any other location for hot chocolate. Chateau Deli is on my top 5 list for hot chocolate, so be sure to try it out when you’re there!

As this was my lunch, I’ve ordered a soup and sandwich combo, so the sandwich I choose was actually a Smoked Salmon Bagel with cream cheese, red onions and capers.

The soup with the combo, we enjoyed the soup of the day, which was as Cream of Mushroom Soup and it was really good. It actually tasted a lot like the homemade cream of mushroom soups I make! Of course, theirs seems to have something special in there, but it’s comparable. I must say, I like their soup more than mine as I only make cream of mushroom soup once a year.

The last thing we enjoyed for this lunch is a big bowl of Beef Chili which was really hearty filled with lots of ground beef and beans. The flavours was magnificent, and something I would get again if it was available.

Everything is always delicious from Chateau Deli, so no matter what meal or snack, be sure to stop by for something – big or small. The flavours are always really good no matter what you order, and be sure to order your food in a combo as it’s much more economical if you’re having more than just a drink!

Chateau Deli

111 Lake Louise Drive
Lake Louise, AB
(403) 522-3511

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Regency Palace – Calgary, Alberta

Dim Sum has been a difficult task to find a good place in Calgary – considering factors like price, location, parking, taste, etc. I had my hopes high as we came for dim sum at Regency Palace since we attended a wedding here and the food was absolutely amazing. Thinking that the food and service was good – we finally came for dim sum.

One of the neat things about Regency Palace is the fact they have stations where you can get food, so you’re not limited to what’s being pushed out on carts only. They have a whole buffet area in one corner or the restaurant, as well as a noodle stand and a flat top grill area. We got some Pan Fried Rice Crepes from the flat grill station near the centre of the restaurant. These are really good and you’re able to pick the sauces you want to dip these crepes in!

As it was Chinese New Year weekend when we went, and even though I’ve been trying to make lo bak gao, we still ordered some anyway. The plate came with 2 pieces of lo bak gao and 1 piece of tara cake. The Lo Bak Gao wasn’t too daikon tasting and was really quite firm. There wasn’t a lot of ingredients in their lo bak gao either, but it was pan fried really nicely!

Then, we ordered some Steamed Rice Noodle Roll with BBQ Pork from one of the carts that went by. This wasn’t bad actually! They had quite a bit of filling and the texture was really good too. The BBQ pork was really good, but I think it would’ve been nicer to have more filling!

From the buffet dim sum area, we picked up some Chicken Feet which wasn’t bad. The skin came right off the bones and packed of flavour. It was quite fresh and really good actually!

Our last item we ate for this dim sum lunch was some Spareribs and even though it looks kind of pale, it was really good. The pieces they use was mostly the ones with the single big bones, instead of the softer bones which made it a pleasant eating experience. The sauce and flavour was all really good – very comparable with other good dim sum locations.

Overall, it was a very decent dim sum place to eat. I love the space as it was really large and the fact it has other options for food for those customers who don’t want to just eat dim sum. As well, the use of the buffet is a smart and convenient idea, as sometimes the carts run out of food by the time it gets to you. So, I really like the location, the options and the prices and food was alright.

Regency Palace – Calgary Chinatown

328 Centre St S
Calgary, AB
(403) 777-2288

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Cafe Churchill – London, England

It was a cold, rainy London morning in September when we decided to take a walk through the touristy area. When we got towards Westminster Abbey, I realized how hungry I was — and there wasn’t much food options nearby. So, we walked towards the Parliament buildings, we found Cafe Churchill where we quickly popped inside to dry up and fill up on our bellies.

This location was really cute, with little table outside – which I can’t see anyone utilizing in the rain, but probably perfect for the nice days without the rain! Once we walked into the cafe, we saw this pastry display where I got excited! I love pastries!

We both sat down and asked for some English Tea and I wanted mine with lemon. It was so nice to have and anything hot like teas really warmed me up from the inside out! I know it’s just a normal tea, but it was just great timing for this tea.

From entering the cafe, one of the first things I saw was croissants and I noticed a Giant Almond Croissant so I knew that was something I would need to order. The croissant was nice and fresh, crispy layers, subtle sweetness from the powdered sugar, and the sliced almonds made a for a delicious treat!

I thought a croissant for the 2 of us wouldn’t be enough, so we also ordered a Ciabatta Salmone which is a great sandwich of smoked salmon, cream cheese and lettuce on a ciabatta bun. This was a little disappointing compared to the giant almond croissant. This only had 2 thin slices of smoked salmon, and there wasn’t much cream cheese or even lettuce either! The bread was really good as I believe it was fresh. None the less, I ate it up and continued on my journey.

Overall, it was a great experience, and it definitely gave you a small town feel in this cafe! If I’m there, I’d definitely stop by for an almond croissant again though!

Cafe Churchill

Westminster/Millbank
49 Parliament Street, Westminster
London, United Kingdom
(020) 7930 7676